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Calamari fried golden brown, served with marinara and Cajun remoulade.


Shisito Peppers

Blistered in a hot pan and finished with Sel Gris and lime juice.



Housemade beef, pork and veal meatballs presented with San Marzano marinara, Parmesan and fresh basil.


*Grilled Steak

New York strip grilled to medium, served over sea salt pita chips topped with a Gorgonzola cream sauce and chives.


Pommes Frites 

Crispy Pommes frites served with your choice of two sauces / additional sauce. $1.00

          *Garlic Truffle Aioli   Yellow Curry

                   Blue Cheese   Cajun Remoulade

          *Basil Aioli  Harissa Jam  Gorgonzola Cream


Onion Rings 

Golden brown double beer battered onion rings, served with chipotle ranch.


*New York Steak Salad 

Peppered New York strip presented on a bed of mixed greens with apples, Gorgonzola, bacon, cucumbers and tomatoes, dressed with roasted garlic vinaigrette.


Dried Cherry & Walnut Salad

A bed of fresh field greens tossed in Dijon chive vinaigrette with chopped apples and cucumbers, dried cherries, spiced walnuts, and fresh grated Parmesan cheese.


With grilled chicken $13.95 / With wild sockeye salmon  $15.95


Corned beef piled high on deli rye with sauerkraut and melted Swiss.  Served with spicy mustard or thousand island dressing.


BBQ Pork Sandwich

House smoked pulled pork in our Guinness BBQ sauce, on a brioche bun served with onions, pickles and melted cheddar, accompanied by your choice of side.


Turkey, Bacon & Avocado

Oven-roasted turkey with melted cheddar, applewood smoked bacon, avocado, lettuce and tomato on a toasted French roll with chipotle mayo.


*The Crown Royale

Served with your choice of cheese on a toasted Kaiser roll with leaf lettuce, fresh tomato and red onion.


Substitute black bean veggie burger   12.95 / Substitute grilled chicken breast    12.95

*Bacon & Avocado Royale

Applewood smoked bacon, avocado, leaf lettuce, pico de gallo and melted cheddar cheese on a toasted Kaiser roll.


Fish & Chips

Eight ounces of beer battered Atlantic cod served over golden pub chips with fresh lemon and tartar sauce.

 $15.95/ 9.95 half

King’s Curry

A classic curry dish made with chutney, coconut milk, sautéed vegetables and grilled chicken breast, served over a bed of jasmine rice. Available extra spicy and vegetarian.


Guinness Beef Stew

Seared beef loin simmered with Guinness, potatoes, celery, onions, peas and carrots, topped with a puffed pastry crust.  Served with a small salad with your choice of dressing.


Chicken & Prosciutto with Gnocchi

A lightly breaded chicken breast sautéed with prosciutto, garlic and fresh basil in a rich tomato sauce, tossed with Italian potato dumplings.


Chicken & Rellenos

Grilled Chicken breast and pepperjack Rellenos smothered in Poblano cream sauce, with mashed potatoes and daily veggies.


Pub Steak

Seasoned beef loin smothered in Gorgonzola cream sauce, finished with balsamic reduction and fresh chives, served over pommes frites or mashed potatoes.


Chocolate Brownie Sundae, Bread Pudding,

Cheesecake with raspberry sauce



*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness; regarding the safety of these items, written information is available upon request


Prince Edward Island Mussels 

Available Starting Thursday while supplies last 

Fresh mussels presented in garlic, basil and white wine broth, served with toasted garlic bread.


Blackened Salmon 

Blackened Salmon served with mashed potatoes and fresh sauteed vegetables, with a spicy tomato-tasso cream sauce 


Soup Du Jour – Ask for today’s offering.

Fresh squeezed lemonade – $4.00

Handcrafted Cocktails

Drunken Cherry Old Fashioned
Tincup whiskey, orange slice, house-made bourbon cherries, bitters, sugar cube, soda

Bacardi rum, muddled lime, simple syrup, fresh mint & soda.

Bulleit rye bourbon, absinthe, bitters, simple syrup, lemon peel, served neat

Whiskey Baron
Makers 46, Bauchant orange peel infused cognac, lemon, bitters, ginger ale

Miracle Margarita
Milagro silver tequila, Cointreau and fresh pressed lime served up.

Hendrick’s gin, fresh basil, lime, St – Germain liqueur, tonic & soda

Czech Yourself
Secret recipe Becherovka spirit, pressed grapefruit, splash of tonic

Old Tom Collins
Spring 44 old tom gin, fresh pressed lemon, dash of simple syrup and soda.

Cherry Limeade
Three Olives Cherry Vodka, Pressed Lime
and fresh squeezed lemonade.

Pusser’s Painkiller
Pusser’s British navy rum, coconut cream, pineapple juice and fresh pressed oj.

Alcohol Free

Muddled mint & Lime, splash of simple syrup finished with soda.

Citrus spritzer
Fresh pressed grapefruit, orange, lemon and lime…Splash of simple syrup and soda.

Fresh squeezed lemonade
Made fresh daily

We proudly serve fresh squeezed citrus in our cocktails.

Wine List

Chardonnay                                                                                                                            Pinot Grigio
Lindeman’s Bin 65                                                                                                                   Fontana Candida
(Australia)                                                                                                                                 (Italy)
7.50 / 28.00                                                                                                                               7.50 / 28.00
Josh Cellars
10.00 / 38.00

Sauvignon Blanc                                                                                                                   Rose
Ferrari-Carano                                                                                                                        Josh Cellars
(Sonoma, CA)                                                                                                                          (California)
9.00 / 34.00                                                                                                                              10.00 / 38.00

Pinot Noir                                                                                                                                  Malbec
Lindeman’s Bin 99                                                                                                                      Ruta 22
(Australia)                                                                                                                                   (Mendoza, Argentina)
7.50 / 28.00 8.00 / 30.00

Zinfandel                                                                                                                                    Cabernet Sauvignon
Gnarly Head                                                                                                                              Josh Cellars
(Lodi, CA)                                                                                                                                  (California)
8.00 / 30.00                                                                                                                                10.00 / 38.00

Korbel Perrier                                                                                                                              Jouet Grand
(California)                                                                                                                                   (France)
8.00 / 30.00                                                                                                                                  65.00

Draft Beer

                               (N) – Nitro     (%) – A.B.V      (GF) – Gluten Free

Odell (Fort Collins)     New Belgium (Fort Collins)  
     Seasonal     5.50          
     90 Shilling 5.3%     5.50      Lips of Faith     Market
     IPA 7%       6.00      Seasonal     Market
Sippin Pretty 4.5%     5.50      Select Series     Market
Mtn. Standard 6.5%   7.00          
Colorado Rotator   Market Stella Artois (Belgium) 5.2% 6.00
Specialty Rotator   Market Seattle Cider (Seattle) 6.5%   6.00
Horse & Dragon       Boddingtons (England) (N) 4.7% 6.00
     Rotator (Fort Collins) Market Guinness (Dublin) (N) 4.3%   6.50
    Sad Panda     7.00          
Belgian Ales       Pale Ales & IPA    
     Chimay Red 7%     9.00      Deschutes Mirror Pond (Bend) 5% 5.50
     Chimay Blue 9%     9.00      New Belgium Glutiny IPA (FC) (GF) 6% 5.50
     St. Bernardus 10%   9.00 Pilsners      
               Pilsner Urquell (Czech Republic) 4.4% 5.50
Brown Ales       Sours, Fruits, & Others  
     NewCastle (England) 4.7% 5.50      Duchesse de Bourgogne    
     Samuel Smith’s         Flanders Red   9.00
     Nut Brown (England) 5%   7.50          
               Pyramid Apricot Ale (Seattle) 5.1% 5.50
English Ale            Pyramid Hefeweizen (Seattle) 5.2% 5.50
     Old Speckled Hen(England) 5% 5.50      Samuel Smith’s      
                     Organic Cider(GF)(England) 5% 7.50
     Coors (Golden) 5 %   4.00 Stouts & Porters    
     Coors Light (Golden) 4.2% 4.00      Deschutes Black Butte Porter (Bend) 5.2% 5.50
     Corona (Mexico) 4.6%   4.50      Dragons Milk Stout (Holland, MI) 11% 8.00
     Corona Light (Mexico) 4.1% 4.50      Samuel Smith’s      
     Michelob Ultra (St. Louis) 4.1% 4.50           Oatmeal Stout (England) 5% 7.50
     Miller Light (Milwaukee) 4.2% 4.00          
     Negra Modelo (Mexico) 5.3% 4.50 Non Alcoholic      
     Pacifico (Mexico) 4.5%   4.50      Kaliber (Dublin)     5.50