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Appetizers

Calamari 

Calamari fried golden brown, served with marinara and Cajun remoulade.

 $11.95

Prince Edward Island Mussels

Fresh mussels presented in garlic, basil and white wine broth, served with toasted garlic bread.

$13.95

Meatballs 

House made beef, pork and veal meatballs presented with San Marzano marinara, Parmesan and fresh basil.

 $12.95

*Grilled Steak

Pub loin steak grilled to medium, served over sea salt pita chips topped with a Gorgonzola cream sauce and chives.

 $14.95

Shishito Peppers

Blistered in a hot pan and finished with Sel Gris and Lime Juice.

  $8.95

Pommes Frites 

Crispy Pommes frites served with your choice of two sauces / additional sauce. $1.00

          *Garlic Truffle Aioli   Yellow Curry

  Blue Cheese   Cajun Remoulade

          *Basil Aioli  Harissa Jam  Gorgonzola Cream

$8.95

Onion Rings 

Golden brown double beer battered onion rings, served with chipotle ranch.

  $8.95

Salads

*Pub Steak Salad 

Peppered Pub Steak loin presented on a bed of mixed greens with apples, Gorgonzola, bacon, cucumbers and tomatoes, dressed with roasted garlic vinaigrette.

$16.95

Dried Cherry & Walnut Salad

A bed of fresh field greens tossed in Dijon chive vinaigrette with chopped apples and cucumbers, dried cherries, spiced walnuts, and fresh grated Parmesan cheese.

$11.95

With grilled chicken $13.95

With Mahi Mahi $15.95

 

Burgers & Sandwiches

Reuben

Corned beef piled high on deli rye with sauerkraut and melted Swiss.  Served with spicy mustard or thousand island dressing.

  $13.95

Turkey, Bacon & Avocado

Oven-roasted turkey with melted cheddar, applewood smoked bacon, avocado, lettuce and tomato on a toasted French roll with chipotle mayo.

$13.95

Blackened Mahi Mahi

Blackened Mahi Mahi served over lettuce, tomato and pickle with our house Cajun  Remoulade and thinly sliced onion on a toasted hoagie

$14.95

*The Crown Royale

Served with your choice of cheese on a toasted Kaiser roll with leaf lettuce, fresh tomato and red onion.

$13.95

Substitute black bean veggie burger   12.95 / Substitute grilled chicken breast    12.95

*Bacon & Avocado Royale

Applewood smoked bacon, avocado, leaf lettuce and melted cheddar cheese on a toasted Kaiser roll.

$14.95

*Barbeque Bacon Royale

Applewood smoked bacon, grilled onions and melted cheddar on a toasted Kaiser roll with Guinness barbeque sauce.

$ 14.95

*Blackened Bacon & Blue

Cajun seasoned, Applewood smoked bacon, Gorgonzola, grilled onions, leaf lettuce & fresh tomato on a toasted Kaiser roll.

$14.95

Relleno Royale

*Relleno Royale  Two pepper jack stuffed chilies and fresh leaf lettuce served on a toasted Kaiser roll.

$14.95

Served with a pickle spear & your choice of pub chips, pommes frites or side salad.

Substitute a cup of soup for $1.50

Onion rings for $2.00

Entrees

Fish & Chips

Eight ounces of beer battered Atlantic cod served over golden pub chips with fresh lemon and tartar sauce.

 $15.95/ 9.95 half

King’s Curry

A classic curry dish made with chutney, coconut milk, sautéed vegetables and grilled chicken breast, served over a bed of jasmine rice. Available extra spicy and vegetarian.

  $15.95

Guinness Beef Stew

Seared beef loin simmered with Guinness, potatoes, celery, onions, peas and carrots, topped with a puffed pastry crust.  Served with a small salad with your choice of dressing.

$15.95

Chicken & Prosciutto with Gnocchi

A lightly breaded chicken breast sautéed with prosciutto, garlic and fresh basil in a rich tomato sauce, tossed with Italian potato dumplings.

  $15.95

Chicken & Rellenos

Grilled Chicken breast and pepperjack Rellenos smothered in Poblano cream sauce, with mashed potatoes and daily veggies.

$16.95

Pub Steak

Seasoned beef loin smothered in Gorgonzola cream sauce, finished with balsamic reduction and fresh chives, served over pommes frites or mashed potatoes.

$20.95

Desserts

Chocolate Brownie Sundae

Chocolate brownie with vanilla ice cream, chocolate sauce and candied walnuts.

   $6.95

Bread Pudding

Our traditional recipe, covered in Jim Beam caramel sauce.

 $6.95

Key Lime Pie

Our creamy and tart key lime pie complimented by a passion fruit reduction drizzle.

$6.95

The Flight Delight

Try all three of our house dessert cocktails, including the brownie sundae martini, The Key Lime Pie martini, & the bread pudding martini.

19.99

The Brownie Sundae Martini

Dark Chocolate Godiva complimented by crème de cacao and Cream.

$9.50

The Key Lime Pie Martini

Tart lime juice complimented by creamy creme de cacoa topped with passion fruit drizzle.

$9.50

The Bread Pudding Martini

Vanilla Vodka Martini accompanied by amaretto.    ,

$9.50

 

*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness; regarding the safety of these items, written information is available upon request

 

Soup Du Jour – Ask for today’s offering.

$3.95/6.95

Fresh squeezed lemonade – $4.00

 

Drink Flight Delight

Try all three of our house dessert cocktails, including the brownie sundae martini, The Key lime Pie martini, & the bread pudding martini.

$19.99

Handcrafted Cocktails

The Flight Delight

 House made desserts as martinis- Brownie Sundae, Key lime Pie & Bread Pudding

19.99

 Brownie Sundae Martini 

 Dark Chocolate Godiva complimented by crème de cacao and Cream.

9.50

Key Lime Pie Martini 

Tart lime juice complimented by creamy creme de cacoa topped with passion fruit drizzle.

$9.50

 

Bread Pudding Martini 

Vanilla Vodka Martini accompanied by amaretto

9.50

Fireside     

Jack Apple Whiskey, Fireball, and hot apple cider with a sugar rim.

8.50

Spiced Apple Mule  

Crown Apple whiskey, fresh squeezed orange juice, and ginger beer.

8.50

Crown Margarita  

Monte Alban, Triple Sec, and fresh pressed lime & orange served on the rocks.

9.50

Drunken Cherry Old Fashioned
Tincup whiskey, orange slice, house-made bourbon cherries, bitters, sugar cube, soda
10.00

Mojito
Bacardi rum, muddled lime, simple syrup, fresh mint & soda.
8.00

Sazerac
Bulleit rye bourbon, absinthe, bitters, simple syrup, lemon peel, served neat
10.50

Whiskey Baron
Makers 46, Bauchant orange peel infused cognac, lemon, bitters, ginger ale
8.50

Elder’s
Hendrick’s gin, fresh basil, lime, St – Germain liqueur, tonic & soda
8.50

Czech Yourself
Secret recipe Becherovka spirit, pressed grapefruit, splash of tonic
8.00

Cherry Limeade
Three Olives Cherry Vodka, Pressed Lime, Sprite and soda.
8.00

Pusser’s Painkiller
Pusser’s British navy rum, coconut cream, pineapple juice and fresh pressed oj.
9.50

Fresh squeezed lemonade
Made fresh daily
4.00

We proudly serve fresh squeezed citrus in our cocktails.

Wine List

                          WHITES
Chardonnay                                                                                                                            Pinot Grigio
Lindeman’s Bin 65                                                                                                                   Santa Rita 120
(Australia)                                                                                                                                 (Chile)
7.50 / 28.00                                                                                                                               7.50 / 28.00
Josh Cellars
(California)
10.00 / 38.00

Sauvignon Blanc                                                                                                                   Rose
Ferrari-Carano                                                                                                                        Josh Cellars
(Sonoma, CA)                                                                                                                          (California)
9.00 / 34.00                                                                                                                              10.00 / 38.00

REDS
Pinot Noir                                                                                                                                  Malbec
Lindeman’s Bin 99                                                                                                                      Ruta 22
(Australia)                                                                                                                                   (Mendoza, Argentina)
7.50 / 28.00 8.00 / 30.00

Zinfandel                                                                                                                                    Cabernet Sauvignon
Gnarly Head                                                                                                                              Josh Cellars
(Lodi, CA)                                                                                                                                  (California)
8.00 / 30.00                                                                                                                                10.00 / 38.00

SPARKLING  
Brut
Korbel Perrier                                                                                                                              Jouet Grand
(California)                                                                                                                                   (France)
8.00 / 30.00                                                                                                                                  65.00

Draft Beer

                               (N) – Nitro     (%) – A.B.V      (GF) – Gluten Free

Odell (Fort Collins)     New Belgium (Fort Collins)  
     Seasonal     5.50          
     90 Shilling 5.3%     5.50      Lips of Faith     Market
     IPA 7%       6.00      Seasonal     Market
Sippin Pretty 4.5%     5.50      Select Series     Market
Mtn. Standard 6.5%   7.00          
Colorado Rotator   Market Stella Artois (Belgium) 5.2% 6.00
Specialty Rotator   Market Seattle Cider (Seattle) 6.5%   6.00
Horse & Dragon       Boddingtons (England) (N) 4.7% 6.00
     Rotator (Fort Collins) Market Guinness (Dublin) (N) 4.3%   6.50
                   
    Sad Panda     7.00          
BOTTLE BEER
Belgian Ales       Pale Ales & IPA    
     Chimay Red 7%     9.00      Deschutes Mirror Pond (Bend) 5% 5.50
     Chimay Blue 9%     9.00      New Belgium Glutiny IPA (FC) (GF) 6% 5.50
                   
     St. Bernardus 10%   9.00 Pilsners      
               Pilsner Urquell (Czech Republic) 4.4% 5.50
                   
Brown Ales       Sours, Fruits, & Others  
     NewCastle (England) 4.7% 5.50      Duchesse de Bourgogne    
     Samuel Smith’s         Flanders Red   9.00
     Nut Brown (England) 5%   7.50          
               Pyramid Apricot Ale (Seattle) 5.1% 5.50
English Ale            Pyramid Hefeweizen (Seattle) 5.2% 5.50
     Old Speckled Hen(England) 5% 5.50      Samuel Smith’s      
                     Organic Cider(GF)(England) 5% 7.50
Lagers                  
     Coors (Golden) 5 %   4.00 Stouts & Porters    
     Coors Light (Golden) 4.2% 4.00      Deschutes Black Butte Porter (Bend) 5.2% 5.50
     Corona (Mexico) 4.6%   4.50      Dragons Milk Stout (Holland, MI) 11% 8.00
     Corona Light (Mexico) 4.1% 4.50      Samuel Smith’s      
     Michelob Ultra (St. Louis) 4.1% 4.50           Oatmeal Stout (England) 5% 7.50
     Miller Light (Milwaukee) 4.2% 4.00          
     Negra Modelo (Mexico) 5.3% 4.50 Non Alcoholic      
     Pacifico (Mexico) 4.5%   4.50      Kaliber (Dublin)     5.50
                   
                   
                   
                   
                   
                   

 

 

 

 

 

 

 

 

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